Exploring Monja Street in Tsukishima, Tokyo
Do you know about “monja-yaki”? Monja-yaki is one of Japan’s traditional dishes, mainly popular in the vicinity of Tokyo. It involves placing plenty of cabbage on an iron griddle and pouring a batter made mainly from wheat flour on top. Various ingredients such as pork, squid, cheese, mentaiko (spicy cod roe), and rice cakes are…